A LIFETIME AFFAIR

Squash (genus Cucurbita), also called marrow, is that kind of food that has never disappointed me. I love it! When I was a kid, I couldn’t have confessed to my classmates or friends that I was crazy about pumpkin. It was rather underestimated vegetable at that time. At least in my home country. All the … Continue reading

BOEUF BOURGUIGNON

I think it is a good idea to start this section with the film Julie & Julia and the Julia’s beef bourguignon. I have to admit that this film slightly inspired me. Not that I am going to cook according to the amazing Julia Child’s cooking book every day, but I have found it very … Continue reading

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