yeah, babe, i like it raw!

„Shimmy Shimmy Ya!“ But I’m talking about a tartare. I mean salmon tartare. Salmon tartare with avocado sorbet.  a v o c a d o  s o r b e t Ingredients: 110g caster sugar / 110ml water / 4 avocados, cut in half, peeled, stones removed / 4 tbsp lime juice / 4 tbsp chopped fresh coriander / ½ tsp … Continue reading

a summer soup refreshment

I’m back on the blogging track after two months of travelling around and working. I have had to come up with some summer refreshment these hot days. On my visit of Slovakia I got a cook book from my friend Daska – Chef at the Palace by Jaroslav Zidek, one of my most favourite Czech … Continue reading

POTATO PANCAKES

This is one of the traditional meals in Slovakia. You can know it like „potato rösti“, too. This is not the healthiest  dish, but it is easy to make and very delicious. And I mean DELICIOUS! I remember platsky, how we call it in Slovakia, from my childhood and do not know any person who … Continue reading

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